Garden Serenity and a Family Update

Right now, in between our sluggish attempt to finish the school year and staying up-to-date on COVID-19 news, I’m sourcing most of my inner peace through gardening. I have a few experiments underway regarding placement and planters, but most of what I’m doing I’ve done before. It’s immensely gratifying to raise edible plants, even if I’m the only one doing most of the eating. (I live with a bunch of carnivores.)

Hanging strawberries
Japanese eggplant
Spinach
Oregano and Boxwood Basil
English Thyme
Basil

Not pictured is the zucchini, yellow squash, two types of tomatoes, cucumbers, and rosemary. There’ve been a couple of frosty nights when I’ve had to cover the baby plants, but we should be past those days now.

I’m also enjoying the flowering plants and trees around our house.

The magnolia won’t bloom until late May and early June, but I can see she’s getting ready!

So far, I’m successfully keeping the birds away with shiny pinwheels around the garden and luring them elsewhere with strategically-placed bird feeders.

I’ve been watching more videos from Gary Pilarchik (The Rusted Garden), who I’ve followed for years and recently grew his garden into a full-on homestead. He gives more information than my brain can retain, but I love seeing what he comes up with.

I’m also watching current and old episodes of Gardeners’ World with Monty Don through my BritBox subscription. English gardens are truly divine!

I’m spending the rest of my time working on the magazine and teaching online classes, running, reading, and staying in touch with my parents and Grandpa Thomas (whom I delivered groceries to yesterday). I miss my girlfriends terribly, but I am grateful for the technology that keeps us connected.

As for the rest of my family, Chuck is loving his new schedule of traveling some but being mostly at home. He hasn’t spent this much time at home in years, so he’s balancing relaxation with home projects. The yard has never looked better! He’s also gone turkey hunting and fishing, and we’re sharing the responsibility of cooking dinner more often (which I personally love). Sitting on the porch with him in the evenings is one of my favorite hobbies.

Jackson keeps in touch with his friends via text and FaceTime, and he’s taking “social distancing” walks with our neighbor, each keeping to opposite sides of the road. He leans toward introversion, so while he’s bored at times, he’s not suffering a slow death like Jeremy is.

Jeremy is marathon texting and gaming with friends and cousins like a champ. He is wholly uninterested in school, but that’s not new considering none of us is interested in school by late-April. We are all unmotivated. He misses soccer and seeing friends the most, but he’s gaining more driving time and getting plenty of rest.

We also celebrated Dad’s 68th birthday with a Zoom party! Sometimes technology is nice.

It looks like several southern states, including Tennessee, will begin reopening this week. I continue to be skeptical of this decision while also feeling badly for small businesses that are suffering. I guess we won’t know what happens until we try, but with Florida beaches reopening, along with salons, bowling alleys, and other places where people gather and touch the same things, I think the experiment will tell us how serious COVID-19 is this month or if we’ve truly flattened the curve enough to start reopening the world in phases.

We’ve been watching BBC News in the evening, and I recommend you all do the same. It’s easy to view the coronavirus through our American lens, but it’s affecting other parts of the world more drastically. It’s important that we all see the big picture.